FoodVit Potassium Sorbet Powder

FoodVit Potassium Sorbet Powder
Sorbet with potassium from Foodvit is commonly used in foods, drinks, and personal care goods as a preservative. It's a colourless, odourless and tasteless salt made from sorbic acid and potassium hydroxide. By inhibiting the formation of mould, yeast, and fungi, potassium sorbate extends the shelf life of foods. It's used to prevent mould and yeast from growing in foods such as margarine, wines, cheeses, yoghurts, soft beverages, and baked items. It works well as a preservative because it has no taste or aftertaste. Potassium sorbate is also used in the solutions of personal hygiene and cosmetic items.

Key Ingredients:

• Potassium sorbet powder

Key Benefits:

• FoodVit Potassium Sorbet Powder is used as a preservative for foods such as margarine, yoghurts and soft beverages

• Potassium sorbate enhances the shelf life of foods by suppressing the growth of mould, yeast, and fungi

• It's a gentle preservative found in skincare, cosmetics, and body care products

Directions For Use:
Use as food ingredients for home hold and commercial food preparation.

Safety Information:

• Read the label carefully before use

• Store in a cool and dry place away from direct sunlight

• Keep out of reach of children